Menu
header photo

Kamikoto Knives Are Available Under Forged And Stamped Options

August 16, 2015

Choosing the best knives from Kamikoto is a daunting task, as the options are practically endless. Defined as the best friend for commercial kitchen workers, a knife needs to be not just perfect but best, with sharp edge and solid grip. A quality knife is only the ones, which can match up with your chosen task and help in increasing the present productivity level of the kitchen. Therefore, in case, you are looking for better results, wait no further and get in touch with a preferred selection of commercial kitchen knives, to match your budget and task. There are some specialized knife sharpening skills available too.

Understand the pieces available

Every other piece of commercial cutlery is constructed with the help of two important methods, and those can either be stamping or forging. Forged form of Kamikoto knives is made using the hated steel bar, and it is roughly shaped with the help of drop hammer. It helps in compressing the available steel with the help of immense pressure. After forming the basic shape, the blade will go through the honing and grinding procedure, while forming the edge and shape.

  • Forged knives are considered to be on the heavier and thicker blades, when compared with the stamped knives. These knives are also known for creating a bolster, as placed in between the handle and heel of your choice.
  • These forged knives are considered to be towards the better balanced and stronger section, when compared with stamped knives. These options are considered to be little bit expensive from stamped knives. Make sure to understand your needs first and start looking for the best knife, available within this section.
  • Stamped blade knives are considered to be another form of specified blades, with the help of hydraulic press or die. Now you can cut the desired blade shape, available in a flat steel sheet, just like any other cookie cutter.

Importance of stamped knives

There are times, when stamped Kamikoto cutlery set is the only option, you are left out with. If you have a limited budget, these knives can prove to be a greater aspect.  The blades are way lighter and thinner than forged knives and the knives do not have any bolster. The balanced proportion of stamped knives is more or less similar to forged knives. These are considered to be less expensive, and you will get to know more about the important usage, after going through the available manual. 

Go Back

Comment